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Sold by the ponud, our Maine Mahogany clams possess a flavor composition which is similar to that of other clams, only slightly stronger; and a substantially higher salinity. We highly recommend the mahoganies in any pasta dish, especially those that are driven by rich, flavorful, bases.  They might be small but their flavor is big, making them perfect for steaming in a broth packed with bold flavors

Mahogany Clams - Maine

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